Butterlust

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Mixed Berry & Plum Hobo Packs + Grilled Pound Cake

It’s getting to that point in the summer where my air conditioner is constantly a’hummin’ and my utility bill is high enough to warrant the consumption of budget-friendly beans and rice for dinner every night until we see temps below 85F again. How in the...

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Prague

Today, I’m trading Butterlust for wanderlust with this third of four posts describing my recent and completely unforgettable European travels. You can read my first post about Istanbul, Turkey here & my second post about Cappadocia & Izmir, Turkey here. If travel isn’t your thing, no...

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Honeycomb Cereal Pound Cake with Salted Honey Buttercream

At this point it's no secret that I love baking with breakfast cereal. (See here & here.) Partly deeply-rooted nostalgia from years spent munching away in front of Saturday morning cartoons, partly unbreakable addiction to the irresistible combination of ice cold milk and sugary crunch,...

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Cherry & Blueberry Crisp Ice Cream

I’m currently sitting on a teeny tiny, ten-row propeller airplane, en route to Rochester, NY where we’ll be spending the next four days with Steve’s family at their cottage on Keuka Lake. This post, my “appropriate for a 4th of July party” recipe, is going...

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Tahini Ice Cream with Honey Caramel

I can hardly believe it’s been two months since these feet were last on Turkish soil. It seems that just yesterday I was spending my mornings crowded around a tiny kitchen table with the best of company, feasting on elaborate Turkish breakfasts fit for a...